Hong Kong SAR

My family of ten boarded the red sail Zhang Baozi that night, I think it was because of the epidemic; besides us, there were only seven other foreign tourists. Very happy because the tourists are all on the lower floor and we can occupy the upper floor so that we can walk around to enjoy the night view and take pictures. It feels like having a private party🥳🥳. The decoration on the boat is very elegant, and the staff is very polite and also took the initiative to help us take pictures of the whole family👍. The night view of our Hong Kong is really amazing!!

Both Check In and Check Out are very smooth. Even though the facilities in the room have been electronic, the appearance still retains a little old Hong Kong feel. The chocolate presented at check-in tastes very good, the room service was ordered for dinner with gourmet courtesy, and the beef burger and curry rice taste very good. The chocolate milkshake is delicious, not too sweet, I like the taste very much, and the appearance is also very cute. The star map gift is made on order, so you have to wait for the hotel to arrange it before picking it up. I feel very beautiful when I receive the gift.

The Staycation experience at Island Shangri-La Hotel is both noble and elegant. Every employee is attentive and courteous. Even if you just pass by and see the elevator, they will stop and hold the elevator door. In addition to the quality of the food, the room is beautiful and elegant. , The staff’s attentive care is a pleasant surprise—because the price of the Mandarin Oriental Hotel is 15% higher than that of Hong Kong, but the service is very ordinary.

I went to eat today 🇭🇰 one of the Hong Kong-style delicacies, egg waffles! The quality of mommy's egg waffles is stable and guaranteed. There are diversified styles of egg waffles, multiple choices, and new flavors from time to time. It is endless to try! 💕 One cup of special drink per person, a bottom of egg waffles is enough to make LUNCH, and it is called a set meal, and you will get $4 off. Mosquito! 💛

Egg waffles is a Hong Kong street snack. It is characterized by a hollow and crunchy inside on one side, and a cakey and soft taste on the other side, with an eggy aroma. When making egg waffles, prepare a cake batter that is a mixture of eggs, sugar, butter, flour and evaporated milk, and then apply a little butter or vegetable oil on the honeycomb-shaped iron mold for demoulding, and then pour the cake batter Put into the iron mold and bake; the finished egg waffles are golden brown